Banana Ice Cream using the Magic Dessert Bullet which I purchased on Amazon. So creamy, tasty and low fat, guilt free! I also use the Vitamix most of the time as the flavours blend better in my opinion.
Ingredients:
-3 (or more) ripe frozen bananas
-1 tbsp cocoa (use cacao or carob powder if preferred)
-1 tsp sugar, sweeten to taste (coconut or sugar of choice) optional if bananas aren’t sweet
Instructions:
Add ingredients to powerful blender or food processor and blend until creamy and mixed. Try other flavours as well adding in dark cherries, strawberries and so on.